Pico de Gallo (Fresh Salsa)

Another versatile recipe.  Make it like you like it!

2 c. tomatoes, chopped
½ green pepper, chopped
½ onion, chopped
½ jalapeno, seeded and minced
1 T. lemon or lime juice
1 T. sugar
1 t. salt
1 T. fresh oregano, chopped

Combine & cover.  Allow to sit for a bit.  Serve with tortilla chips, on tacos or with whatever else sounds good.

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